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Exeter Festival of Food and Drink
In April we attended the Exeter Festival of Food and Drink as guests of Darts Farm to give a joint demo with head chef Matt Mason from Jack In The Green. Details of the recipes are on our Edible Flowers in Savory Flowers blog.
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Author: Jan Billington
Jan. The mastermind behind Maddocks Farm Organics and now The Edible Flower Garden. A touch gobby! Scares most chefs. Loves gin and a french accent.
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