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Sunflower petals have a great bittersweet nutty flavour and a good crunch. They add a fabulous burst of colour to ...
August
Tagetes are members of the marigold family. They have a citrus flavour and distinctive ‘marmalade’ perfume which ...
Slightly sweet almost spicy clove like taste. Cornflowers come in a range of pink, blue, mauve, white and almost ...
Dainty colourful flowers. Perfect for crystalising. Wide range of colours. The most commonly used of the edible ...
Garland Chrysanthemum or Shungiku have a crazy Magic Roundabout quality to them. Very pretty in salads where the ...
Lovely crunchy bite to salads or floating in summer drinks. The small leaves are also edible and nice in a salad. ...
Courgette flowers have a sweet nutty flavour and are robust enough to use in tempura, for stuffing or folding into ...
Cucumber flowers have a sweet nutty flavour and are a beautiful garnish for many dishes and cocktails.
A lovely range of strong colours for late summer. Related to sunflowers the petals are a pretty addition to salads ...
Sweet and crunchy fuchsia flowers are lovely in cocktails, set in jellies or served with desserts or salad. The ...
One of my absolute favourites and also hugely popular with the honey and bumble bees. Crunchy bites of garlic, ...
Gladiolus are beautiful flags of crunchy sweetness. Really not what you expect tastewise. The flowers have a very ...
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